Hoagie dip is usually a group-satisfying appetizer that brings each of the flavors of a typical hoagie sandwich right into a creamy, simple-to-serve dip. Perfect for events, recreation day, or spouse and children gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served together with crunchy chips or fresh veggies. Itâs an exciting twist on the normal sandwich thatâs certain to be a success!
Start off by combining 8 ounces of product cheese and one/2 cup of mayonnaise in a big bowl. Blend them together till smooth. Increase one/4 cup of grated Parmesan cheese, one tablespoon of Italian seasoning, plus a pinch of salt and pepper. Mix till all substances are very well integrated.
Subsequent, add 1/two cup of diced tomatoes (seeds taken out) and one/2 cup of chopped crimson onion hoagie dip recipe to the combination. These ingredients insert a clean crunch along with a burst of coloration for the dip. Now, layer inside your meats: 1/two cup of finely chopped salami, one/2 cup of diced ham, and 1/2 cup of sliced pepperoni. These cured meats hoagie dip recipe provide the dip its signature hoagie taste. Stir all the things collectively until evenly blended.
With the finishing touch, sprinkle 1 cup of shredded provolone cheese and 1/2 cup of shredded lettuce on top rated. To add somewhat excess zing, drizzle with one tablespoon of red wine vinegar and 1 tablespoon of olive oil, then give it a ultimate combine.
Serve this hoagie dip with crispy chips, crunchy crackers, or contemporary greens like celery and bell peppers for dipping. This dip is an exciting and easy approach to delight in all the top parts of a hoagie sandwich in a far more effortless, shareable variety. Itâs perfect for everyday get-togethers, presenting a mouth watering style from the typical sandwich in each individual bite!